Christmas Bowl Food
Cold
Coronation turkey with jewelled rice
Honey glazed ham with Christmas fruits & rice
Flaked salmon & prawns with pasta shells, fresh dill & lemon mayonnaise
Sliced chicken breast with apricots, walnuts & couscous
Thai beef salad with noodles (Gluten free)
Haloumi & bulgar wheat salad with pomegranates (V)
Beetroot & goats’ cheese with couscous & walnuts (V)
Falafels with Moroccan medley couscous & raisins (Vegan)
£12.50 a head
Hot
Beef in Guinness with mash topped with crumbled stilton
Local venison sausages cooked in red wine, Christmas spices & mash
Medieval pork with red wine & oranges with mash
Pork & stilton sausages with garlic mash
Sliced chicken breast with apricots & brandy cream on a bed of rice
Pork with Bramley apples cooked in a Calvados & cream sauce with mash
Chestnuts & winter root vegetables with sweet potato mash (Vegan)
Baked butternut squash mac ‘n’ cheese (V)
Winter root vegetables seasoned with nutmeg & black pepper on a bed of sweet potato mash (V)
Curried pumpkin served with rice & Greek yoghurt (V)
£14.00 a head
Desserts
Christmas fruits cheesecake
Lemon curd cheesecake
Cranberry & orange trifle
Chocolate crunch torte with stem ginger & figs
Spiced cranberry & orange jellies
Blueberry & ginger syllabub
Mincemeat, brandy & apple tart
Treacle tart with orange & ginger
Pears poached in red wine & cinnamon
£6.50 each
Minimum 30 people
Meat & all fresh produce locally sourced
Prices are subject to market fluctuality and availability
All prices exclude VAT
Other Available Menus
For more information, select a menu from the list below.